Events and Specials
Oaks & Derby Day Dinner
It's that time of year again! Asiatique will be offering a pre fixe 4 course dinner on Oaks and Derby Day. $65/guest excluding tax and gratuity.
Seats are limited so make your reservation today
First Course - Salad
baby arugula | radish kim chee, baharat onion, strawberry+sake vinaigrette
garden | organic mix, quinoa, hoisin+balsamic or sweet chili+basil vinaigrette
Second Course - Appetizer
sashimi | salmon, ponzu+soy oil, siracha, jalapeno, organic com dust
stir fry lamb | scallion, red onion, soy, chili oil, sweet potato basket
calamari | dill, panko, pickled root, vegetables, spicy miso aioli
chicken satay | turmeric. lemongrass, house made peanut sauce
vegetables | tare, chocolate+balsamic reduction, asian romesco
spring roll | crabmeat, goat cheese, spice miso aioli
Third Course - ENTREE
pork | Grilled, lemongrass, chinese string bean, roasted tomato+olive sauce
ahi tuna* | vegetables, ginger crisp, yin-yang drizzle
wok shrimp+scallop | vegetables, basil sauce, hot oil, scallion
salmon* | wok-fired, vegetables, roasted shallot, tomato concrasse, chili oil
beef* | angus filet, cocoa+lemongrass, saffron risotto, acar, rendang sauce
duck* | cumin+honey glaze, heirloom tomato 'salad', mango+kalamansi reduction
tofu | ginger dusted, asparagus tempura, saffron risotto, asian romesco
Fourth Course - DESSERT
creme brulee | trio of flavors, compote
torte | dark chocolate, white chocolate, berry compote
cheesecake | coconut salted caramel, ginger+cocoa soil
*consuming raw/under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Asiatique support local farmers and producers. There is no artificial additive, chemical or preservative used in our cooking. If you have any dietery restrictions, we ask that you alert your server upon arrival. We will accommodate your requests to the best of our ability. Please be advised that we at Asiatique cannot guarantee a 100% allergen-free dining experience. Thank you and we look forward to having you as our guest.
Asiatique' Annual Mother's Day brunch created by Chef Looi
Adult $39.00 and children (under 12) $10.00.
The Buffet starts at 11.00am till 3.00pm and dinner service at 4.30pm.
Please call 502.451.2749 for your reservations.